Deeply rooted in French tradition, experience the clarity and precision of Roche Wine's natural and artisanal farming and winemaking that showcase the beauty of the region. Chef Alex Lavroff, alongside Roche winery owners, Pénélope and Dylan Roche, will share the deep love, passion and commitment that they have towards the Okanagan terroir through this multicourse wine-paired dinner.
Menu
Canape Reception
Course 1: Spot Prawn Carpaccio, Cauliflower, Citrus paired with '22 Vig Gris
Course 2: French Toast, Scallop, Bacon, Maple paired with '21 Chardonnay
Course 3: Beet Rose, Sorbet, Mascarpone paired with '19 Pinot Noir Clone 828
Course 4: Striploin, Demi Glace, Duck Fat Potato, Winter Carrot paired with '18 Chateau
Course 5: Lime and Galangal Mousse, Cremeux, Basil Sorbet paired with '19 Nuances
The evening will begin with a reception designed to set the stage for delights to come, followed by 5 decadent, wine-paired courses. Each course blends modern techniques with a Canadian culinary tradition while simply highlighting the hearty winter ingredients from local farms and producer partners. Savour it all paired with the winemaker’s hand-picked selections, including their wine releases of 2023.