Stories worth
telling.

A diner twirls a forkful of spaghetti at a white restaurant table

Happening in the Okanagan.

Friends raise glasses of white and red wine over a candlelit dinner table

Guides, interviews, openings, closings, who’s pouring what, and where to go every week(end).

A picker tips a bucket of dark red grapes into a crate during the Okanagan harvest

What’s worth leaving the house for?

Which winery is pouring something to talk about?

Who is the chef taking chances?

Why is no one talking about this yet?

Written by people who live here and love it.