On May 12th, Kin & Folk is offering a very special brunch menu for Mother’s Day. Bring your Mama and spoil her with a delicious menu and special brunchy beverages.

BRUNCH MENU:

Lemon Ricotta Pancakes
glazed blueberries, vanilla butter, maple syrup

Avocado Toast + butter-poached prawns
grilled family bread, lemon togarashi avocado, pickled onions, poached egg, radishes

Ginger Double Double + fried egg
brioche, ginger scallion aioli, spicy pickles, gruyere, lettuce

Maple Katsu Sandwich + fried egg
brioche, crispy chicken, togarashi lemon kewpie, pickled onions & cucumbers, maple syrup, napa cabbage

Sides:
•Spiced Maple Glazed Pork Belly
•Togarashi Smashed Potatoes
parm cheese, pickled onions

Reservations are encouraged.